FYTO partners with farmers to revolutionize the global food system through the development of sustainable, efficient aquatic crop production methods. Established in 2019 as a spin-off from MIT, FYTO utilizes advanced technology to cultivate highly nutritious aquatic plants that require significantly less energy, water, land, and fertilizer compared to traditional agriculture. The company focuses on delivering innovative solutions to address pressing challenges in nutrition and resource use, enabling farmers to enhance productivity while promoting environmental health. With a dedicated team of engineers, scientists, and agribusiness professionals, FYTO encourages a culture of collaboration and problem-solving, ultimately striving to make a lasting positive impact in the agricultural sector.